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Sunday Lunch Menu1 course - £16.95 2 course - £20.95 3 course - £24.95


Starters



Soup of the day
£4


Garlic Mushrooms
£4


Prawn Cocktail
£4


Chicken Strips
£4


Egg Mayo
£4



Main Course



Traditional Turkey. Ham, Stuffing
Served with Mash, Roast Potato and a selection of Chefs Vegetables
£16.95


Roast Beef and Yorkhshire Pudding
Served with Mash, Roast Potato and a selection of Chefs Vegetables and Gravy
£16.95


Gammon and Pineapple
Served with Mash, Roast Potato and a selection of Chefs Vegetables, choice of sauce
£16.95


Pan Fried Chicken Escalope
Served with Mash, Roast Potato and a selection of Chefs Vegetables and choice of sauce
£16.95



Desserts



Sherry Trifle
£3


Sticky Toffee Pudding
Served warm with choice of fresh or ice cream
£3


Chefs Cheesecake
Served warm with choice of fresh or ice cream
£3


Apple Crumble and Custard
£3


Brownie Sundae
£3

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