Should you require any info on the
allergen content of any of our menu items,
ask a member of staff, who will be happy to help
Starters
Homemade Vegetable Soup
With Crusty roll
Prawn Cocktail
Prawn served on a crisp salad covered in delicious marie rose sauce
Egg Mayo
Egg mayo served on a crisp bed of salad and sprinkled with paprika
Chicken Strips
Freshly Battered chicken goujons in a Chinese glaze served with BBQ Mayo dip
Main Course
Traditional Turkey, Ham and stuffing
North antrim turkey and ham served with homemade stuffing and gravy
Roast Beef
Slow cooked roast beef with Yorkshire pudding
Pan Fried Chicken
Pan fried chicken escalope served with a bacon and leek sauce
Grilled Gammon Steak
Served with pineapple and peas
Vegetarian Options Available
**All served with a selection of potatoes and fresh vegetables**
Desserts
Sherry Trifle
Delicious sherry trifle topped with fresh cream and sprinkles
Sticky Toffee Pudding
Served warm with fresh cream or ice cream
Chefs Cheesecake
Served with fresh cream or ice cream
Apple Crumble and custard
Gently warmed apple crumble served with a jug of creamy custard
Chocolate brownie sundae